Cover Letter Restaurant Manager Job


341 Company Address
Hiring Manager’s Name

Palo Alto, California, 94301

(xxx)xxx-xxxx

hiring.manager@gmail.com

Dear [Hiring Manager’s Name],

I am writing to apply for the Restaurant Manager position at MOD Sequel. I have more than 10 years of experience working in the restuarant industry and 6 years in a managerial role. My professional expertise aligns perfectly with the goals of this position in your already very popular establishment.

In my role as a Restanuant Manager for Bar Louie, I proved to be an efficient, enthusiastic, and strong leader. My value was demonstrated after training the entire opening staff in preparation for the restaurant’s grand opening. Not only did we meet our sales goal each month for the first year, the downpayment for the property was paid back in the first six months.

MOD Sequel would benefit from my skills in the following areas:

  • A keen eye for excellence and high level of standards
  • Strong work ethic and leadership skills
  • A positive attitude even under pressure

I believe that MOD Sequel will be a great success for many years to come. My extensive expertise would be a valuable asset at this early planning stage. Along with offering my professional advice during this crucial process, it would be a good opportunity for me to get a perfect feel for the quality and expectations of this establisment

It would be a privilege to discuss your Restaurant Manager position in more detail. I would be happy to come by whenever it is most convinient for you. Thank you for your time, and I am looking forward to hearing from you.

Sincerely,

Your Name

Joseph Moore


123 Main Street, Stateland, ST, 99999

  • Home: 5551239876
  • Cell: 5551239876
  • sample.email@livecareer.com

December 20, 2013

RE: CPK- Management Candidate, December 20, 2013

Dear Frank,

As a highly skilled restaurant management professional, I read with interest your posting for a new CPK Manager position. My experience aligns well with the qualifications you are seeking, in particular my roles as restaurant manager for Mandalay Bay and the Mirage Hotel in Las Vegas. I am positive with with my expertise and abilities I would make a valuable addition to your company.

With over 10 years’ experience in the restaurant business, I am accomplished in diverse functions including training exceptional staff, managing food and labor costs, maintaining key relationships, and developing, implementing, and optimizing procedures. My solid career history is also built on exceptional organizational, strategic planning, and people management abilities. As someone with an aggressively proactive nature and a strong attention to detail, I have frequently been able to accomplish results, such as operating the most successful establishment in a district, in even the most challenging markets.

In addition to my experience and personal qualities, I offer a strong commitment to ongoing education and development to ensure I remain at the top of my field at all times. I obtained a Bachelor of Business Management in in 2010 and completed my Master’s in Business Administration in 2012. I am always looking for areas of improvement and passionate about developing exceptional teams, driving revenue growth, managing exceptional restaurants, and exceeding benchmarks in all areas.

Please review my attached resume for additional details regarding my expertise and career achievements. I would like to thank you for the opportunity to interview with you today, and I look forward to hearing from you.

Thank you for your time and kind consideration.

Sincerely,

Joseph Moore

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